This Thanksgiving holiday, Labconscious would like to thank the life scientists and sustainability professionals who have contributed their expertise and enthusiasm to our blog content over the past year. Their efforts have encouraged the ongoing, worldwide trend in greening laboratory work!
Mark Ortiz, Sr. Social Responsibility Program Manager at University of California San Diego on green lab fairs.
Christine Alencar, Green Labs Specialist at the University of Virginia
Dr. Kerstin Hermuth-Kleinschmidt, Sustainable Labs Consultant NIUB-Nachhaltigkeitsberatung
Allison Paradise of My Green Lab
Tom Szaky, CEO of Terracycle.
Ali Safavi, CEO of Grenova
Kaitlyn Blake of BioSurplus
Devin Morrissey of Bershire’s Green Scope Initiative
We especially wish to thank New England Biolabs for supporting the mission of Labconscious to connect biologists to current trends and best practices for sustainable laboratory work.
When you leave a freezer door ajar in your kitchen, what happens? The refrigerator beeps, right? This warning is a simple and effective signal to avoid a problem. Behavioral scientists might describe that “beep” as an auditory prompt. It’s a cue to help people extinguish an unwanted behavior. The MASH alarm works in a similar way. The device beeps after no motion is detected for three minutes at a hood when the sash has been left too far open.
Yes, reducing life science lab waste is a challenge in today’s recycling environment. But please don’t feel overwhelmed and alone on this issue! Today’s green lab tip is a video that perfectly captures the significant experience of people who have implemented lab solutions that work.
Biological assays have been shifting towards miniaturization for some time, increasing lab work efficiency and enabling high throughput. From genomic sequencing in research laboratories, to molecular diagnostics in healthcare settings, microfluidic device technologies have demonstrated a profoundly sustainable impact in bioscience. Their greatest effect has been in healthcare. Today’s green lab tip spotlights microfluidic technology as one of the most exciting areas in bioscience sustainability!
The vibrant color of turmeric has made it useful since ancient times as a cooking spice and clothing dye. There has been much interest in researching it’s potential as a disease therapy. This research focus has prompted labs to apply this low cost, non-toxic substance to tissue staining (1) and bioimaging (2) studies. While turmeric has not been certified by the Biological Stain Commission just yet, studies have demonstrated some good potential to replace synthetic dyes.
Quality control expert inspecting at curcuma in the laboratory
New England Biolabs and Labconscious invite life scientists and sustainability professionals to attend our Go green! Innovative practices for laboratory waste symposium. Science funding productivity and changes to worldwide recycling markets have been trending topics this year. Attend our symposium and get up to date on new solutions with environmental and economic benefits for life science work.
Not every scientist realizes that going green in the lab is not just eco-friendly,…it also improves scientific work! Informed scientists understand that green lab operations are designed to save time, while reducing the environmental and financial costs. Check out the latest outreach events!
Coomassie blue protein gel staining began in the 1960s, and it’s still a fan favorite in biology labs today. While less sensitive as a colormetric method than silver, or fluorescent staining, Coomassie has undergone a significant revolution in recent years. This post presents a few handy tips for this essential life science pigment.
Many scientific facilities are directing their scientists to utilize lab supplier recycling programs to help meet their sustainablility goals. The following list, with links, is meant to be a quick reference. It may be incomplete. Please send us the name of any other recycling program that you know of, and we will update this list.
A great advance in DNA synthesis efficiency has just been reported in Nature Biotechnology, that also eliminates solvent hazardous waste requirement.
Scientists from CU Boulder's Biochemistry Department are now saving over $250,000 yearly from their research budgets, by using a shared cell culture facility, instead of individual lab cell culture spaces. It's a spectacular result and it makes sense!